I Can Make Whipped Cream

I Can Make Whipped Cream

Ingredients:

• ½ liter of 35% cream
• 1 teaspoon of vanilla
• 2 tablespoons of granulated sugar
• 1 plastic container with a cover (approximately the size of a large peanut butter container)

Steps:

1. Put the cream, sugar, and vanilla in the container.
   
2. Close the container tightly.
   
3. Shake the container using a back and forth motion for 10 to 15 minutes. It is best to do this in groups of 3 or Children take turns shaking.
   
4. You will have fluffy whipped cream to enjoy with "Jell-O" or fresh fruit.

The Educatall Team

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