Modeling dough in a jar
Just like cookies in a jar, here's how to make modeling dough in a jar. Children will love to give this to someone special as a gift!
Ingredients:
- 2 cups of all-purpose flour
- 1 cup of salt
- 2 tablespoons of cream of tartar
- 1-2 envelopes of unsweetened powdered juice (Kool-Aid) or 4 tablespoons of cocoa powder to make chocolaty dough.
- A 1-litre Mason jar per child
Steps:
- Combine all the ingredients together, adding the "flavour" of your choice.
- Deposit the mixture in the Mason jar and compact it to fit the entire contents in the jar.
- Seal the jar and decorate it as you wish.
- Add a few cookie cutters and a tag on which the recipe and the ingredients that must be added are listed.
- Offer the jar to someone special.
What to write on the tag:
Recipe for modeling dough in a jar
Ingredients that must be added to jar contents:
- 2 cups of water
- 2 tablespoons of baby oil or glycerin
What to do:
- Empty jar contents in a large microwave safe bowl.
- Add water and baby oil.
- Stir until mixture is homogeneous.
- Set bowl in microwave oven and cook for approximately 4 minutes, stopping the microwave oven every 45 seconds to stir the contents of the bowl until dough forms a ball.
- Once the dough forms a ball, return to microwave oven for the remaining time. There is no longer a need to stir the contents of the bowl. DO NOT MICROWAVE DOUGH FOR MORE THAN 4 MINUTES TOTAL TO AVOID BURNING.
- Set dough aside to cool.
- Store dough in the refrigerator or in an airtight container.
- Don't forget to write your dough "flavour" on the container for future use.
Caroline Allard
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