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Coffee dough - Creative recipes - Educatall

Coffee dough

Ingredients:

 

  • 1 cup of ground coffee
  • 1 cup of flour
  • 1 cup of salt
  • 1 cup of water

Steps:

  1. Combine ground coffee, flour, and salt in a large bowl.
  2. Add water and mix to form a ball of dough which is thick and heavy.
  3. Sculpt the dough as you would with traditional modeling dough.
  4. Air dry or bake in oven at 200⁰F for approximately 45 minutes.

    **Use coffee dough to sculpt beads for necklaces. Once dry, they will look like stones and have a pleasant smell.

 

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