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Christmas punch - Creative recipes - Educatall

Christmas punch

Ingredients:

  • 4 ½ cups of cranberry juice
  • 3 cups of orange juice
  • ¾ cup of lemon juice
  • 1 ½ bottle of ginger ale
  • 1 cup of sugar
  • ½ cup of water
  • 2 lemons, sliced

Steps:

  1. Boil water and sugar together.
  2. Reduce heat and simmer for three minutes, without stirring. Let cool.
  3. Add juices and stir.
  4. Add Ginger ale at the very last minute.
  5. Garnish with lemon slices.


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